Stuart Farrimond

The Science of Cooking

Every Question Answered to Perfect your Cooking

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Details
Produkttyp
Buch (Gebunden)
Autor / Komponist
Stuart Farrimond
Produktnummer
1725050
Sprachen
englisch
Erscheinungsjahr
2017
Umfang
256 Seiten
Beschreibung

Specialising in food science, Dr Stuart Farrimond is a science and medical writer, presenter, and educator. He makes regular appearances on TV, radio, and at public events, and his writing appears in national and international publications, including The Independent, the Daily Mail, and New Scientist. A keen blogger, Stuart is also the founder and editor of online lifestyle-science magazine Guru, which is supported by the Wellcome Trust - the world's largest medica...