Paula Robison´s collection of Sparklers offers an elegant dessert tray of fin de siècle treats from the Golden Age of Piccolo showpieces and two transcriptions from Kreisler´s best-loved violin gems. Robison includes her own notes on the repertoire and performance suggestions for each of the pieces. Piccoloists many now enjoy one book that includes Eugène Damare´s charming La Tourterelle, Fritz Kreisler´s Tambourin Chinois and Schoen Rosmarin, Ernesto Koehler's Danse des Pierrots, and Terzen-Pol...